Agriculture & Food Systems

CCE-Tompkins is unique among local organizations in offering a continuum of education and resources that  enable it to address a food systems issues in a holistic way.  By working at a food-system level, we can more effectively respond to cross-cutting needs such as food safety, food access, local agriculture and community infrastructure. We offer resources for farmers, and consumers, to help strengthen our local and regional food systems.

Last updated: November 13th 2014 - 1:15pm